Step Back in Time: Twenties' Unique 1920s Vibe
Located in the iconic Claridge Hotel, Twenties Restaurant offers a unique dining experience that blends 1920s opulence with contemporary flair, transporting guests to the golden age of jazz and indulgence.
Top Dishes You Can’t Miss at Twenties Restaurant
- Beef Wellington: A timeless classic featuring tender beef wrapped in flaky pastry and served with a red wine reduction.
- Lobster Thermidor: Lobster Thermidor: Rich lobster meat in a decadent mustard and cognac sauce, baked to a golden finish.
- Art Deco Salad: Art Deco Salad: A vibrant mix of seasonal greens, crunchy candied pecans, and a tangy blue cheese dressing.
- 1920s Cheesecake: 1920s Cheesecake: A rich, velvety cheesecake topped with a swirl of raspberry coulis for added sweetness.
- Signature Truffle Fries: Signature Truffle Fries: Golden, crispy fries topped with truffle oil and parmesan—ideal for sharing.
The Art Deco Inspiration Behind Twenties Restaurant
With its ornate chandeliers and golden accents, the design of Twenties Restaurant captures the spirit of the Roaring '20s, evoking the grandeur of speakeasies and lavish gatherings. Dining here offers a taste of history.
How to Pair Your Meal with a Cocktail
To enhance your meal, pair it with one of Twenties’ signature cocktails. Try a classic Old Fashioned with Beef Wellington, or a French 75 to complement Lobster Thermidor. Finish with an Espresso Martini alongside the 1920s Cheesecake.
Why Twenties Restaurant is a Must-Visit Dining Destination in Atlantic City
Combining exquisite food, historical ambiance, and exceptional service, Twenties Restaurant stands as a testament to the elegance of Atlantic City’s golden age. Whether you’re celebrating a special occasion or enjoying a romantic night out, Twenties is a must-visit destination for food lovers and history enthusiasts alike.
